Thick-Style Lebanese Garlic Sauce Recipe

Photo: Thick-Style Lebanese Garlic Sauce Recipe

The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try  Thick-Style Lebanese Garlic Sauce Recipe. Enjoy the good taste of food and learn how to make Thick-Style Lebanese Garlic Sauce.

PREP 15 mins
READY IN 15 mins

Ingredients:

1 head garlic, minced

1 tablespoon sea salt

1/2 cup fresh lemon juice

1 cup vegetable oil

1 cup olive oil (not extra virgin)

Directions

Place the garlic, salt, lemon juice, vegetable oil, and olive oil in a quart-sized jar. Submerge an immersion blender in the mixture to the bottom of the jar. Mix with the blender resting on the bottom of the jar until the ingredients thicken, 1 to 2 minutes. Angle the mixer to pull ingredients from the sides of the jar and lift it toward the top to better combine. Continue blending until the mixture reaches a texture similar to mayonnaise.

Source allrecipes.com

More from the Lebanese Recipes Kitchen:

Garlic Sauce  
Lemon-Garlic Chick Pea Dip with Veggies and Chips 
Lebanese Sauce 
Cauliflower Fritters with Tarator Sauce 
Falafel Sauce 
Middle Eastern Roast Lamb with Tahini Sauce  

Save and share Thick-Style Lebanese Garlic Sauce Recipe

Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.

Photo: Thick-Style Lebanese Garlic Sauce Recipe

The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try  Thick-Style Lebanese Garlic Sauce Recipe. Enjoy the good taste of food and learn how to make Thick-Style Lebanese Garlic Sauce.

PREP 15 mins
READY IN 15 mins

Ingredients:

1 head garlic, minced

1 tablespoon sea salt

1/2 cup fresh lemon juice

1 cup vegetable oil

1 cup olive oil (not extra virgin)

Directions

Place the garlic, salt, lemon juice, vegetable oil, and olive oil in a quart-sized jar. Submerge an immersion blender in the mixture to the bottom of the jar. Mix with the blender resting on the bottom of the jar until the ingredients thicken, 1 to 2 minutes. Angle the mixer to pull ingredients from the sides of the jar and lift it toward the top to better combine. Continue blending until the mixture reaches a texture similar to mayonnaise.

Source allrecipes.com

More from the Lebanese Recipes Kitchen:

Garlic Sauce  
Lemon-Garlic Chick Pea Dip with Veggies and Chips 
Lebanese Sauce 
Cauliflower Fritters with Tarator Sauce 
Falafel Sauce 
Middle Eastern Roast Lamb with Tahini Sauce  

Save and share Thick-Style Lebanese Garlic Sauce Recipe

Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.