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| Photo: Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous Recipe |
Delicious Lebanese Recipes - The home of tasty, healthy and easy Lebanese recipes & Middle Eastern food recipes invites you to try Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous Recipe. Enjoy cooking quick & easy meals and learn how to make Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous Recipe.
Cuisine :African
Recipe type: Main dish
Technique : Slow Cooker , Slow Cooker
Total Time: 3 hr 20 min | Prep 20 min | Cook 3 hr 0 min
Yield: 4 servings
Level: Easy
Source: Recipe courtesy Robin Miller
Show: Quick Fix Meals with Robin Miller Episode: International Slow Cooker
Ingredients
1 large red onion, sliced into thin wedges
2 parsnips, chopped
2 pound boneless beef brisket
Salt and freshly ground black pepper
2 teaspoons ground coriander
2 teaspoons ground cumin
1/2 teaspoon ground cinnamon
1/2 teaspoon garlic powder
Pinch nutmeg
1 cup whole dried apricots
1 cup dry red wine
1/2 cup reduced-sodium beef broth
2 tablespoons honey
1 cup couscous
1/4 cup chopped fresh cilantro leaves
Directions
Arrange onion wedges and parsnips in bottom of slow cooker. Season beef all over with salt and black pepper. In a small bowl, combine coriander, cumin, cinnamon, garlic powder, and nutmeg. Rub spice mixture all over beef. Arrange beef over onions and parsnips in slow cooker. Arrange apricots around beef.
In a small bowl, whisk together wine, broth and honey. Pour mixture over beef and vegetables. Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours.
Cook couscous according to package directions. Serve beef, vegetables and apricots over couscous. Pour over extra sauce from slow cooker and top with cilantro.
More from the Lebanese Recipes Kitchen:
Fruity lamb tagineLamb tagine with dates & sweet potatoes
Chicken and apricot tagine
Family meals: Easy lamb tagine
Mediterranean lamb & vegetable couscous
Couscous with seven vegetables
Save and share Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous Recipe
Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.
|
| Photo: Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous Recipe |
Delicious Lebanese Recipes - The home of tasty, healthy and easy Lebanese recipes & Middle Eastern food recipes invites you to try Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous Recipe. Enjoy cooking quick & easy meals and learn how to make Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous Recipe.
Cuisine :African
Recipe type: Main dish
Technique : Slow Cooker , Slow Cooker
Total Time: 3 hr 20 min | Prep 20 min | Cook 3 hr 0 min
Yield: 4 servings
Level: Easy
Source: Recipe courtesy Robin Miller
Show: Quick Fix Meals with Robin Miller Episode: International Slow Cooker
Ingredients
1 large red onion, sliced into thin wedges
2 parsnips, chopped
2 pound boneless beef brisket
Salt and freshly ground black pepper
2 teaspoons ground coriander
2 teaspoons ground cumin
1/2 teaspoon ground cinnamon
1/2 teaspoon garlic powder
Pinch nutmeg
1 cup whole dried apricots
1 cup dry red wine
1/2 cup reduced-sodium beef broth
2 tablespoons honey
1 cup couscous
1/4 cup chopped fresh cilantro leaves
Directions
Arrange onion wedges and parsnips in bottom of slow cooker. Season beef all over with salt and black pepper. In a small bowl, combine coriander, cumin, cinnamon, garlic powder, and nutmeg. Rub spice mixture all over beef. Arrange beef over onions and parsnips in slow cooker. Arrange apricots around beef.
In a small bowl, whisk together wine, broth and honey. Pour mixture over beef and vegetables. Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours.
Cook couscous according to package directions. Serve beef, vegetables and apricots over couscous. Pour over extra sauce from slow cooker and top with cilantro.
More from the Lebanese Recipes Kitchen:
Fruity lamb tagineLamb tagine with dates & sweet potatoes
Chicken and apricot tagine
Family meals: Easy lamb tagine
Mediterranean lamb & vegetable couscous
Couscous with seven vegetables
Save and share Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous Recipe
Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.
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