Ingredients
1 pound of clean shrimp leaving tails on
1 cup of Italian breadcrumbs
1 stick of butter
¼ cup of white wine
½ cup of grated Romano cheese
Directions
Place clean shrimp in casserole dish
Melt 1 stick of butter remove from stove and add ¼ cup of white wine
Pour over shrimp
Sprinkle breadcrumbs over shrimp
Sprinkle cheese on top of breadcrumbs
Bake at 350 degrees for 30 minutes
If you wish you may place under broiler adding more cheese the last 5 minutes
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