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Herbal Seasoning Blend, The Perfect Add To An Organic Food Diet

By Amanda Miller


At times some people reveal that they are settling for organic food as part of their daily diets. This revelation clearly portrays that the individual will only eat genuine food and herbal seasoning blend. Genuine food is defined by the way agricultural products are processed and grown. Natural produce is grown with natural fertilizers like manure. One of the advantages of having a natural food diet is that the body gets the best nutrients.

Defining this aspect differs from where you come from, most importantly categorizing pristine food entails that crops are grown without the use of chemical fertilizers, weeds are under control without chemical herbicides. In organic farming, pests stay under control using natural methods.

In the case of meat, egg and dairy products, livestock utilized for these should have had access to natural feed, as opposed to regular feed. Also, such animals should not have been given growth hormones during rearing practices, and antibiotics and medications to prevent disease.

If one is to compare this type of produce with conventionally-grown consumer plant products, there would be a few differences in terms of choice of fertilizer, a form of weed control used, and method of pest control. For standard consumer items, synthetic or chemical growth enhancers are used. Also, synthetic pesticides and chemical herbicides are the norms. For special, healthier products, pests stay under control using natural methods, and weeds are kept at bay through methods as crop rotation, handworked weeding, mulching, and tiling.

It might look like a herculean task to produce natural food, most importantly the advantages of that food are plenty. For an individual pristine produce has fewer pesticides like herbicides, fungicides, and insecticides. The produce is mostly fresh and does not contain additives to prolong its expiry date. This farming practice is good for the environment and helps in curbing pollution. It is the best for flora and fauna on the farm and surrounding farms as it has minimum effects. In short, this farming practice does not harm livestock and birds in that area and near-by areas.

A superficial word used for this great type of consuming natural food is GMO-free. GMO refers to Genetically Modified Organism. An organism that would have been genetically modified will have its DNA rearranged and the result is that the food harmful to the body.

Most people would want to know what the end result is when someone embarks on a wholly organic diet. Research carried out has revealed that eating farm produce which contains chemicals and pesticides expose an individual to developing diseases like Hodgkins Disease, leukemia and different types of cancer. To a certain extent, research has identified that eating produce with traits of pesticides links an infants risk for Attention Deficit Disorder (ADHD).

Looking at the bigger picture, toxins in food can cause a long chain of diseases and medical conditions, such as headaches, nausea, reproductive health deficiencies, developmental impediments, endocrine malfunction and slow brain development. When an individual is fully aware of the advantages and now wants to have a natural diet, he/she must begin to scout for a genuine food that is affordable and where to find it. There are shops for health conscious persons and in those shops, they can get various prices and good bargains.




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