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Strawberry Bruscetta



Ingredients 

Whole grain baguette
( sliced) 
1 log of Goat Cheese 
20 washed and sliced
Strawberries 
¾ cup of Argula 
Olive Oil 
Salt and Pepper 
Fresh Mint leaves 


Directions


Brush Bread with olive oil and bake at 400 degrees for 10 minutes. Spread the goat
cheese on each piece of bread.  Put the Strawberries  on the  cheese, top with  Arugula
and mint.  Drizzle with more olive oil and season with salt and pepper.

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