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Pepperoni Bread



Ingredients 

2 loaves of fresh or frozen pizza 
dough 
2 cups of sliced pepperoni 
2 cups of shredded mozzarella 
cheese 
1 egg 
2 tablespoons of sesame seeds

Directions

Preheat oven to 400 degrees 
Roll dough out into a rectangle 
Put 1 cup of cheese all over the dough leaving a edge all around the dough 
Place 1 cup of pepperoni evenly over cheese 
Roll up jelly roll style tucking in the sides 
Beat egg and brush on top of bread and top with sesame seeds 
Bake at 400 degrees for 15 minutes and lower heat to 350 for 10 minutes 
Repeat with remainder of the dough 

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